What tastes more like fall that a delicious Minnesota crumble. There aren't many things I can think of. I made this delicious Minnesota Rhubarb Apple Crumble last weekend, and hope you enjoy the recipe.

98.1 Minnesota's New Country logo
Enter your number to get our free mobile app

Ingredient list

  • Fresh apples
  • Fresh rhubarb
  • Sugar
  • Brown Sugar
  • Oats or Oat cereal
  • Butter
  • Cinnamon
  • Salt

RECIPE FOR MINNESOTA APPLE RHUBARB CRISP

  • Heat oven to 350 and grease pans with butter.
  • clean and chop up 12 apples and rhubarb; set aside. This added up to about 4 cups of apples and 4 cups of rhubarb.
  • Mix together 2 cups of sugar, 1 cup of flour and  3 teaspoons of cinnamon, with the apples and rhubarb chopped pieces.
  • Spread the mixture in your prepared pans.
  • Now using the same bowl, mix together 3 cups of oats, 2 3/4 cups of flour and 2 cups of brown sugar and a pinch of salt. Then cut the 2 cups of chilled butter slices until the mixture is crumbly.
  • Now pour the crumble over the fruit mixture.
  • Bake for about an hour. Let cool and then serve with a scoop of vanilla ice cream and enjoy.

 

 

CHECK IT OUT: These words were born in the '80s

More From 98.1 Minnesota's New Country